Bill106th CongressFiled Jun 14, 2000Agriculture and Food
H.R. 4652
Quality Cheese Act of 2000
Bill journey · stage 2 of 5
Under committee review
FiledFiled
CommitteeComm.
PassedFloor
Both ChambersBoth
Became LawLaw
What it doesSummary introduced in house (Jun 14, 2000)
Quality Cheese Act of 2000 - Amends the Federal Food, Drug, and Cosmetic Act to prohibit the Commissioner of the Food and Drug Administration from: (1) using Federal funds to amend specified regulations to include dry ultra-filtered milk or casein in the definition of "milk" or "nonfat milk" as specified in the domestic natural standards for cheese and cheese products; and (2) amending such regulations and definitions to include wet ultra-filtered milk until 60 days after submission of the study required by this Act.
Directs the Commissioner, in conjunction with the Secretary of Agriculture, to study the impact of wet ultra-filtered milk's use on dairy farmers.
What just happenedJun 26, 2000
Referred to the Subcommittee on Health and Environment.
Who’s behind it
Rep. Baldwin, Tammy [D-WI-2](D-WI)Sponsor
35 cosponsors14 D20 R1 I
35cosponsors1committees4actions19subjects
- Introduced in HouseJun 14, 2000
- Jun 26, 2000CommitteeH11000
Referred to the Subcommittee on Health and Environment.
Health and Environment Subcommittee - Jun 14, 2000IntroReferralH11100
Referred to the House Committee on Commerce.
Energy and Commerce Committee - Jun 14, 2000IntroReferralIntro-H
Introduced in House
- Jun 14, 2000IntroReferral1000
Introduced in House